If you have been following for a while, you know I have celiacs disease and have to eat gluten-free.
I have learned that gluten-free dinner can still be tasty and delicious.
So for Father’s Day, I had to share the perfect gluten-free dinner!
All the dinner items have recipes linked.
And let’s be honest, sometimes the dinner is the best part for dad’s that love and enjoy food.
So for the main coarse on Father’s Day, we will be making Gluten-free Sweet & Sour Meatballs. These meatballs are one of my husbands top favorites! These meatballs are are full of flavor and the sauce is amazing! The hint of pineapple in the meatballs and in the sauce make for some very tasty meatballs.
Eat these meatballs on top of rice and you will definitely want seconds!
For side dishes, we will eat this delicious pink berry salad. This fruit salad is simple to make and requires just a few ingredients.
The other side that will taste great with this meal is our favorite gluten-free potato salad. My husband loves potatoes so this potato salad is a must for Father’s Day. It’s very simple to make this potato salad gluten-free, and it is still packed with flavor!
For dessert—well it’s a tough choice, but we will be making the best eclair dessert/gluten-free!
This dessert is very tasty, and I am always told that people can’t believe it’s gluten-free because the texture tastes just like it would with regular flour….that’s a win!
And one thing we can not forget…a delicious drink.
For Father’s Day, add in this tasty drink, our Cherry-Limeade drink is simple, and easy to make, and tastes wonderful for this warm, summer weather.
So there you have it, FIVE different gluten-free items to make for that special guy on Father’s Day!
I hope you enjoy these recipes, and even more, I hope you enjoy spending time with your Father’s!