This Gluten-Free pink salad is a family favorite and it’s so easy to make!
This recipe is naturally gluten-free and I think you will love it!
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Here is the link if you would prefer to watch the video.
With these 4 ingredients:
Combine Strawberry (or vanilla) yogurt (2 lbs)
1 box of cheesecake jello (6 ounces)
1 tub of cool whip
2 cups of frozen berries.
Stir and Eat!
It’s a delicious meal and I love that it has a pink color to it as well.
Enjoy!
Christy Lee